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1969 | Mayacamas Vineyards | Cabernet Sauvignon

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1969 | Mayacamas Vineyards | Cabernet Sauvignon

Red Wine: 1969 | Mayacamas Vineyards | Cabernet Sauvignon

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Mayacamas Vineyards

Vintage: 1969

Size: 750ml

ABV: 14%

Varietal: Cabernet Sauvignon

    Country/Region: United States, Napa Valley

      This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.

      Distillery Information

      Mayacamas Vineyards is a historic winery located near the summit of the Mount Veeder sub-appellation of Napa Valley. It is one of the region's most highly regarded producers of classic Cabernet Sauvignon, and is also known for its high quality white wines made from Chardonnay. The stone winery was built in 1889 by John Henry Fisher, a German immigrant and sword engraver who moved to the San Francisco Bay Area from Philadelphia. At the same time as establishing a pickle business, he planted Zinfandel vines on the property and made wine by the barrel, shipping it down the Napa River to San Francisco. However, Fisher was forced to sell the winery when his pickle business was destroyed in the 1906 San Francisco earthquake, and had to declare bankruptcy. During Prohibition, the new owners sold wine legally to the Church for mass, while also running a bootlegging business on the side. In1941, the winery was sold to Jack and Mary Taylor, who renamed it "Mayacamas" and replanted the vineyards to Chardonnay and Cabernet Sauvignon. It changed hands again in 1968, and the 1971 Cabernet Sauvignon was entered into the 1976 Judgment of Paris tasting. It didn't place, but in a 2006 anniversary tasting it came in second, proving it as one of the more ageworthy wines in the Napa Valley.

      Red Wine: 1969 | Mayacamas Vineyards | Cabernet Sauvignon

      This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      • ROLLING STONE
      • MEN'S JOURNAL
      • US WEEKLY

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Mayacamas Vineyards

      Vintage: 1969

      Size: 750ml

      ABV: 14%

      Varietal: Cabernet Sauvignon

        Country/Region: United States, Napa Valley

          This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.

          Distillery Information

          Mayacamas Vineyards is a historic winery located near the summit of the Mount Veeder sub-appellation of Napa Valley. It is one of the region's most highly regarded producers of classic Cabernet Sauvignon, and is also known for its high quality white wines made from Chardonnay. The stone winery was built in 1889 by John Henry Fisher, a German immigrant and sword engraver who moved to the San Francisco Bay Area from Philadelphia. At the same time as establishing a pickle business, he planted Zinfandel vines on the property and made wine by the barrel, shipping it down the Napa River to San Francisco. However, Fisher was forced to sell the winery when his pickle business was destroyed in the 1906 San Francisco earthquake, and had to declare bankruptcy. During Prohibition, the new owners sold wine legally to the Church for mass, while also running a bootlegging business on the side. In1941, the winery was sold to Jack and Mary Taylor, who renamed it "Mayacamas" and replanted the vineyards to Chardonnay and Cabernet Sauvignon. It changed hands again in 1968, and the 1971 Cabernet Sauvignon was entered into the 1976 Judgment of Paris tasting. It didn't place, but in a 2006 anniversary tasting it came in second, proving it as one of the more ageworthy wines in the Napa Valley.

          $3,080.00

          Original: $8,799.99

          -65%
          1969 | Mayacamas Vineyards | Cabernet Sauvignon

          $8,799.99

          $3,080.00

          Description

          Red Wine: 1969 | Mayacamas Vineyards | Cabernet Sauvignon

          This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.

          Order from the Largest & Most Trusted Premium Spirits Marketplace!

          Featured in

          • ROLLING STONE
          • MEN'S JOURNAL
          • US WEEKLY

          NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

          Producer: Mayacamas Vineyards

          Vintage: 1969

          Size: 750ml

          ABV: 14%

          Varietal: Cabernet Sauvignon

            Country/Region: United States, Napa Valley

              This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.

              Distillery Information

              Mayacamas Vineyards is a historic winery located near the summit of the Mount Veeder sub-appellation of Napa Valley. It is one of the region's most highly regarded producers of classic Cabernet Sauvignon, and is also known for its high quality white wines made from Chardonnay. The stone winery was built in 1889 by John Henry Fisher, a German immigrant and sword engraver who moved to the San Francisco Bay Area from Philadelphia. At the same time as establishing a pickle business, he planted Zinfandel vines on the property and made wine by the barrel, shipping it down the Napa River to San Francisco. However, Fisher was forced to sell the winery when his pickle business was destroyed in the 1906 San Francisco earthquake, and had to declare bankruptcy. During Prohibition, the new owners sold wine legally to the Church for mass, while also running a bootlegging business on the side. In1941, the winery was sold to Jack and Mary Taylor, who renamed it "Mayacamas" and replanted the vineyards to Chardonnay and Cabernet Sauvignon. It changed hands again in 1968, and the 1971 Cabernet Sauvignon was entered into the 1976 Judgment of Paris tasting. It didn't place, but in a 2006 anniversary tasting it came in second, proving it as one of the more ageworthy wines in the Napa Valley.

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