1996 | Domaine Pierre Morey | Perrieres
White Wine: 1996 | Domaine Pierre Morey | Perrieres
With its deep ruby color and captivating bouquet of dark cherries, dried roses, and earthy notes, it offers a rich and complex palate, characterized by velvety tannins and a long, harmonious finish.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Domaine Pierre Morey
Vintage: 1996
Size: 750ml
ABV: 13.5%
Varietal: Chardonnay
Country/Region: France, Meursault
With its deep ruby color and captivating bouquet of dark cherries, dried roses, and earthy notes, it offers a rich and complex palate, characterized by velvety tannins and a long, harmonious finish.
Producer Information
Domaine Pierre Morey is a Meursault-based wine producer making a range of wines in the wider CÎte de Beaune subregion of Burgundy. The estate boasts around 11 hectares (27 acres) of vineyards in the villages of Monthelie, Pommard, Puligny-Montrachet and Meursault itself. The eponymous founder also set up the Morey-Blanc négociant brand, making wines from fruit acquired from other growers. The Morey family has a long and extensive history in Burgundy that dates back to the 16th Century. However, Domaine Pierre Morey itself was established by Pierre Morey in 1971. His father, Auguste Morey, had been a sharecropper at Domaine des Comte Lafon from the mid-1930s, and when Pierre founded the domaine in the 1970s, Auguste gradually transferred his sharecropping rights for the families of Lafon, Poirier and Morey to his son. Through this sharecropping deal, the Morey name became as well associated with the Montrachet Grand Cru site as with its Meursault wines. Indeed, given this experience, even once the sharecropping arrangement finished in 1984, Morey was employed as general manager of Domaine Leflaive from 1988 until 2008.
White Wine: 1996 | Domaine Pierre Morey | Perrieres
With its deep ruby color and captivating bouquet of dark cherries, dried roses, and earthy notes, it offers a rich and complex palate, characterized by velvety tannins and a long, harmonious finish.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Domaine Pierre Morey
Vintage: 1996
Size: 750ml
ABV: 13.5%
Varietal: Chardonnay
Country/Region: France, Meursault
With its deep ruby color and captivating bouquet of dark cherries, dried roses, and earthy notes, it offers a rich and complex palate, characterized by velvety tannins and a long, harmonious finish.
Producer Information
Domaine Pierre Morey is a Meursault-based wine producer making a range of wines in the wider CÎte de Beaune subregion of Burgundy. The estate boasts around 11 hectares (27 acres) of vineyards in the villages of Monthelie, Pommard, Puligny-Montrachet and Meursault itself. The eponymous founder also set up the Morey-Blanc négociant brand, making wines from fruit acquired from other growers. The Morey family has a long and extensive history in Burgundy that dates back to the 16th Century. However, Domaine Pierre Morey itself was established by Pierre Morey in 1971. His father, Auguste Morey, had been a sharecropper at Domaine des Comte Lafon from the mid-1930s, and when Pierre founded the domaine in the 1970s, Auguste gradually transferred his sharecropping rights for the families of Lafon, Poirier and Morey to his son. Through this sharecropping deal, the Morey name became as well associated with the Montrachet Grand Cru site as with its Meursault wines. Indeed, given this experience, even once the sharecropping arrangement finished in 1984, Morey was employed as general manager of Domaine Leflaive from 1988 until 2008.
Description
White Wine: 1996 | Domaine Pierre Morey | Perrieres
With its deep ruby color and captivating bouquet of dark cherries, dried roses, and earthy notes, it offers a rich and complex palate, characterized by velvety tannins and a long, harmonious finish.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Domaine Pierre Morey
Vintage: 1996
Size: 750ml
ABV: 13.5%
Varietal: Chardonnay
Country/Region: France, Meursault
With its deep ruby color and captivating bouquet of dark cherries, dried roses, and earthy notes, it offers a rich and complex palate, characterized by velvety tannins and a long, harmonious finish.
Producer Information
Domaine Pierre Morey is a Meursault-based wine producer making a range of wines in the wider CÎte de Beaune subregion of Burgundy. The estate boasts around 11 hectares (27 acres) of vineyards in the villages of Monthelie, Pommard, Puligny-Montrachet and Meursault itself. The eponymous founder also set up the Morey-Blanc négociant brand, making wines from fruit acquired from other growers. The Morey family has a long and extensive history in Burgundy that dates back to the 16th Century. However, Domaine Pierre Morey itself was established by Pierre Morey in 1971. His father, Auguste Morey, had been a sharecropper at Domaine des Comte Lafon from the mid-1930s, and when Pierre founded the domaine in the 1970s, Auguste gradually transferred his sharecropping rights for the families of Lafon, Poirier and Morey to his son. Through this sharecropping deal, the Morey name became as well associated with the Montrachet Grand Cru site as with its Meursault wines. Indeed, given this experience, even once the sharecropping arrangement finished in 1984, Morey was employed as general manager of Domaine Leflaive from 1988 until 2008.
