2002 | Anderson's Conn Valley Vineyards | Right Bank
Red Wine: 2002 | Anderson's Conn Valley Vineyards | Right Bank
This exceptional wine showcases a harmonious blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, resulting in a rich, full-bodied experience.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Anderson's Conn Valley Vineyards
Vintage: 2002
Size: 750ml
ABV: 14.8%
Varietal: Bordeaux Blend Red
Country/Region: United States, Napa Valley
This exceptional wine showcases a harmonious blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, resulting in a rich, full-bodied experience. On the nose, enticing aromas of dark berries, chocolate, and subtle spices awaken the senses. The palate reveals layers of blackberry, plum, and mocha, complemented by well-integrated tannins and a smooth finish.
Producer Information
Anderson's Conn Valley Vineyards is a California winery known primarily for its high-end Cabernet Sauvignon. The estate has 40 acres (16 hectares) just south of Howell Mountain in the St Helena AVA, although all of its wines carry the Napa Valley designation. The winery was established in 1983 by Todd Anderson, and released its first commercial vintage in 1987. It maintains a focus on limited production, and a significant proportion of its wine is distributed through its mailing list. The Estate Cabernet Sauvignon is the flagship wine, alongside Cabernet- and Merlot-dominant Bordeaux blend wines, respectively named Éloge and Right Bank (an homage to the wines of Pomerol and Saint-Émilion on Bordeaux's Right Bank). Anderson's Conn Valley also makes varietal Chardonnay, Sauvignon Blanc and Pinot Noir wines, and a limited amount of Cabernet Franc. Past vintages have seen special releases, often made from less-common varieties such as Petite Sirah. The estate vineyards focus on red grapes while fruit for the Sauvignon Blanc is sourced from other growers.
Red Wine: 2002 | Anderson's Conn Valley Vineyards | Right Bank
This exceptional wine showcases a harmonious blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, resulting in a rich, full-bodied experience.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Anderson's Conn Valley Vineyards
Vintage: 2002
Size: 750ml
ABV: 14.8%
Varietal: Bordeaux Blend Red
Country/Region: United States, Napa Valley
This exceptional wine showcases a harmonious blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, resulting in a rich, full-bodied experience. On the nose, enticing aromas of dark berries, chocolate, and subtle spices awaken the senses. The palate reveals layers of blackberry, plum, and mocha, complemented by well-integrated tannins and a smooth finish.
Producer Information
Anderson's Conn Valley Vineyards is a California winery known primarily for its high-end Cabernet Sauvignon. The estate has 40 acres (16 hectares) just south of Howell Mountain in the St Helena AVA, although all of its wines carry the Napa Valley designation. The winery was established in 1983 by Todd Anderson, and released its first commercial vintage in 1987. It maintains a focus on limited production, and a significant proportion of its wine is distributed through its mailing list. The Estate Cabernet Sauvignon is the flagship wine, alongside Cabernet- and Merlot-dominant Bordeaux blend wines, respectively named Éloge and Right Bank (an homage to the wines of Pomerol and Saint-Émilion on Bordeaux's Right Bank). Anderson's Conn Valley also makes varietal Chardonnay, Sauvignon Blanc and Pinot Noir wines, and a limited amount of Cabernet Franc. Past vintages have seen special releases, often made from less-common varieties such as Petite Sirah. The estate vineyards focus on red grapes while fruit for the Sauvignon Blanc is sourced from other growers.
Original: $299.99
-65%$299.99
$105.00Description
Red Wine: 2002 | Anderson's Conn Valley Vineyards | Right Bank
This exceptional wine showcases a harmonious blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, resulting in a rich, full-bodied experience.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Anderson's Conn Valley Vineyards
Vintage: 2002
Size: 750ml
ABV: 14.8%
Varietal: Bordeaux Blend Red
Country/Region: United States, Napa Valley
This exceptional wine showcases a harmonious blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, resulting in a rich, full-bodied experience. On the nose, enticing aromas of dark berries, chocolate, and subtle spices awaken the senses. The palate reveals layers of blackberry, plum, and mocha, complemented by well-integrated tannins and a smooth finish.
Producer Information
Anderson's Conn Valley Vineyards is a California winery known primarily for its high-end Cabernet Sauvignon. The estate has 40 acres (16 hectares) just south of Howell Mountain in the St Helena AVA, although all of its wines carry the Napa Valley designation. The winery was established in 1983 by Todd Anderson, and released its first commercial vintage in 1987. It maintains a focus on limited production, and a significant proportion of its wine is distributed through its mailing list. The Estate Cabernet Sauvignon is the flagship wine, alongside Cabernet- and Merlot-dominant Bordeaux blend wines, respectively named Éloge and Right Bank (an homage to the wines of Pomerol and Saint-Émilion on Bordeaux's Right Bank). Anderson's Conn Valley also makes varietal Chardonnay, Sauvignon Blanc and Pinot Noir wines, and a limited amount of Cabernet Franc. Past vintages have seen special releases, often made from less-common varieties such as Petite Sirah. The estate vineyards focus on red grapes while fruit for the Sauvignon Blanc is sourced from other growers.
