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2005 | Turley Wine Cellars | Juvenile Zinfandel

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2005 | Turley Wine Cellars | Juvenile Zinfandel

Red Wine: 2005 | Turley Wine Cellars | Juvenile Zinfandel

The 2005 Turley Wine Cellars Juvenile Zinfandel is a California red wine sourced from younger vines (6–25 years old) replanted in Turley’s renowned old vine sites, typically displaying brambly, dark fruit, and savory spices.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Turley Wine Cellars

Vintage: 2005

Size: 750ml

ABV: 14.5% - 15.5%

Varietal: Zinfandel

    Country/Region: United States, California

      The 2005 Turley Wine Cellars Juvenile Zinfandel is a California red wine sourced from younger vines (6–25 years old) replanted in Turley’s renowned old vine sites, typically displaying brambly, dark fruit, and savory spices. It offers a "rich and intense" style, generally characterized by balanced, juicy fruit, moderate tannins, and classic Zin spice.

      Producer Information

      Turley Wine Cellars is a winery in the Napa Valley which is known as a leading producer of Zinfandel. It also works extensively with the Petite Sirah (Durif) grape variety. Turley's style embraces the full-bodied, robust, and fruit-dominant potential of Zinfandel when grown in Californian heat. The approach has been to bring the fruit to full physiological ripeness which can lead to high alcohol levels – in hot years some of Turley's wines have been as high as 18 percent alcohol.
      The business was established in 1993 by Larry Turley. Turley, a founder of Frog's Leap Winery in Rutherford, wanted a smaller, more intimate production size, and wanted to work with old vines. Turley sold his shares in Frog's Leap to begin his own winery with the help of his sister Helen Turley, a notable Californian wine consultant and winemaker. Helen acted as winemaker until 1995 when she went back to consulting and Ehren Jordan assumed the winemaking role. Jordan left Turley in 2013 when the position was taken by his protégé, Tegan Passalacqua.
      The estate makes around 30 wines from 35 different vineyards, split roughly in half between estate-owned land and long-term leases. The focus has been on reviving old vines. Some of the vineyards are more than 100 years old, including the Hayne and Ueberroth vineyards, planted in 1902 and 1885 respectively.

      Red Wine: 2005 | Turley Wine Cellars | Juvenile Zinfandel

      The 2005 Turley Wine Cellars Juvenile Zinfandel is a California red wine sourced from younger vines (6–25 years old) replanted in Turley’s renowned old vine sites, typically displaying brambly, dark fruit, and savory spices.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      • ROLLING STONE
      • MEN'S JOURNAL
      • US WEEKLY

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Turley Wine Cellars

      Vintage: 2005

      Size: 750ml

      ABV: 14.5% - 15.5%

      Varietal: Zinfandel

        Country/Region: United States, California

          The 2005 Turley Wine Cellars Juvenile Zinfandel is a California red wine sourced from younger vines (6–25 years old) replanted in Turley’s renowned old vine sites, typically displaying brambly, dark fruit, and savory spices. It offers a "rich and intense" style, generally characterized by balanced, juicy fruit, moderate tannins, and classic Zin spice.

          Producer Information

          Turley Wine Cellars is a winery in the Napa Valley which is known as a leading producer of Zinfandel. It also works extensively with the Petite Sirah (Durif) grape variety. Turley's style embraces the full-bodied, robust, and fruit-dominant potential of Zinfandel when grown in Californian heat. The approach has been to bring the fruit to full physiological ripeness which can lead to high alcohol levels – in hot years some of Turley's wines have been as high as 18 percent alcohol.
          The business was established in 1993 by Larry Turley. Turley, a founder of Frog's Leap Winery in Rutherford, wanted a smaller, more intimate production size, and wanted to work with old vines. Turley sold his shares in Frog's Leap to begin his own winery with the help of his sister Helen Turley, a notable Californian wine consultant and winemaker. Helen acted as winemaker until 1995 when she went back to consulting and Ehren Jordan assumed the winemaking role. Jordan left Turley in 2013 when the position was taken by his protégé, Tegan Passalacqua.
          The estate makes around 30 wines from 35 different vineyards, split roughly in half between estate-owned land and long-term leases. The focus has been on reviving old vines. Some of the vineyards are more than 100 years old, including the Hayne and Ueberroth vineyards, planted in 1902 and 1885 respectively.

          $98.00

          Original: $279.99

          -65%
          2005 | Turley Wine Cellars | Juvenile Zinfandel—

          $279.99

          $98.00

          Description

          Red Wine: 2005 | Turley Wine Cellars | Juvenile Zinfandel

          The 2005 Turley Wine Cellars Juvenile Zinfandel is a California red wine sourced from younger vines (6–25 years old) replanted in Turley’s renowned old vine sites, typically displaying brambly, dark fruit, and savory spices.

          Order from the Largest & Most Trusted Premium Spirits Marketplace!

          Featured in

          • ROLLING STONE
          • MEN'S JOURNAL
          • US WEEKLY

          NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

          Producer: Turley Wine Cellars

          Vintage: 2005

          Size: 750ml

          ABV: 14.5% - 15.5%

          Varietal: Zinfandel

            Country/Region: United States, California

              The 2005 Turley Wine Cellars Juvenile Zinfandel is a California red wine sourced from younger vines (6–25 years old) replanted in Turley’s renowned old vine sites, typically displaying brambly, dark fruit, and savory spices. It offers a "rich and intense" style, generally characterized by balanced, juicy fruit, moderate tannins, and classic Zin spice.

              Producer Information

              Turley Wine Cellars is a winery in the Napa Valley which is known as a leading producer of Zinfandel. It also works extensively with the Petite Sirah (Durif) grape variety. Turley's style embraces the full-bodied, robust, and fruit-dominant potential of Zinfandel when grown in Californian heat. The approach has been to bring the fruit to full physiological ripeness which can lead to high alcohol levels – in hot years some of Turley's wines have been as high as 18 percent alcohol.
              The business was established in 1993 by Larry Turley. Turley, a founder of Frog's Leap Winery in Rutherford, wanted a smaller, more intimate production size, and wanted to work with old vines. Turley sold his shares in Frog's Leap to begin his own winery with the help of his sister Helen Turley, a notable Californian wine consultant and winemaker. Helen acted as winemaker until 1995 when she went back to consulting and Ehren Jordan assumed the winemaking role. Jordan left Turley in 2013 when the position was taken by his protégé, Tegan Passalacqua.
              The estate makes around 30 wines from 35 different vineyards, split roughly in half between estate-owned land and long-term leases. The focus has been on reviving old vines. Some of the vineyards are more than 100 years old, including the Hayne and Ueberroth vineyards, planted in 1902 and 1885 respectively.