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2008 | Bruno Giacosa | Falletto Vigna Le Rocche Riserva

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2008 | Bruno Giacosa | Falletto Vigna Le Rocche Riserva

Red Wine: 2008 | Bruno Giacosa | Falletto Vigna Le Rocche Riserva

Pure cherry, rose and leather aromas and flavors emerge after about two hours of aeration. This is rich, with impressive depth and a firm structure for support. Elegant and graceful, showing excellent length on the finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Bruno Giacosa

Vintage: 2008

Size: 750ml

ABV: 14.5%

Varietal: Nebbiolo

    Country/Region: Italy, Barbaresco

      Pure cherry, rose and leather aromas and flavors emerge after about two hours of aeration. This is rich, with impressive depth and a firm structure for support. Elegant and graceful, showing excellent length on the finish.

      Distillery Information

      Bruno Giacosa is a famous wine producer based in Piedmont, Italy. It is particularly known for its intensely perfumed, textured wines from the Barolo and Barbaresco appellations, made from the Nebbiolo grape variety. Giacosa himself famously began in the wine trade buying grapes for his father's wines at the age of 15. By 1960, he was ready to begin his own business and soon became one of Barbaresco's principal producers, along with Gaja and the Produttori del Barbaresco cooperative. In 1964, Giacosa was the first producer in Piemonte to bottle a single vineyard "cru" from the Santo Stefano vineyard. Giacosa's standards remained high throughout the 2000s: the 2006 and 2010 wines were sold off in bulk as they were not seen as being up to standard, even though most producers did not regard these as poor years. Accordingly, Bruno Giacosa wines are among the most expensive of their kind. Many of Bruno Giacosa's wines come from trusted growers, rather than estate vineyards. However, in the early 1980s, the house purchased the Falletto vineyard in Serralunga d'Alba and a winery was built in Neive.

      Red Wine: 2008 | Bruno Giacosa | Falletto Vigna Le Rocche Riserva

      Pure cherry, rose and leather aromas and flavors emerge after about two hours of aeration. This is rich, with impressive depth and a firm structure for support. Elegant and graceful, showing excellent length on the finish.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      • ROLLING STONE
      • MEN'S JOURNAL
      • US WEEKLY

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Bruno Giacosa

      Vintage: 2008

      Size: 750ml

      ABV: 14.5%

      Varietal: Nebbiolo

        Country/Region: Italy, Barbaresco

          Pure cherry, rose and leather aromas and flavors emerge after about two hours of aeration. This is rich, with impressive depth and a firm structure for support. Elegant and graceful, showing excellent length on the finish.

          Distillery Information

          Bruno Giacosa is a famous wine producer based in Piedmont, Italy. It is particularly known for its intensely perfumed, textured wines from the Barolo and Barbaresco appellations, made from the Nebbiolo grape variety. Giacosa himself famously began in the wine trade buying grapes for his father's wines at the age of 15. By 1960, he was ready to begin his own business and soon became one of Barbaresco's principal producers, along with Gaja and the Produttori del Barbaresco cooperative. In 1964, Giacosa was the first producer in Piemonte to bottle a single vineyard "cru" from the Santo Stefano vineyard. Giacosa's standards remained high throughout the 2000s: the 2006 and 2010 wines were sold off in bulk as they were not seen as being up to standard, even though most producers did not regard these as poor years. Accordingly, Bruno Giacosa wines are among the most expensive of their kind. Many of Bruno Giacosa's wines come from trusted growers, rather than estate vineyards. However, in the early 1980s, the house purchased the Falletto vineyard in Serralunga d'Alba and a winery was built in Neive.

          $700.00

          Original: $1,999.99

          -65%
          2008 | Bruno Giacosa | Falletto Vigna Le Rocche Riserva

          $1,999.99

          $700.00

          Description

          Red Wine: 2008 | Bruno Giacosa | Falletto Vigna Le Rocche Riserva

          Pure cherry, rose and leather aromas and flavors emerge after about two hours of aeration. This is rich, with impressive depth and a firm structure for support. Elegant and graceful, showing excellent length on the finish.

          Order from the Largest & Most Trusted Premium Spirits Marketplace!

          Featured in

          • ROLLING STONE
          • MEN'S JOURNAL
          • US WEEKLY

          NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

          Producer: Bruno Giacosa

          Vintage: 2008

          Size: 750ml

          ABV: 14.5%

          Varietal: Nebbiolo

            Country/Region: Italy, Barbaresco

              Pure cherry, rose and leather aromas and flavors emerge after about two hours of aeration. This is rich, with impressive depth and a firm structure for support. Elegant and graceful, showing excellent length on the finish.

              Distillery Information

              Bruno Giacosa is a famous wine producer based in Piedmont, Italy. It is particularly known for its intensely perfumed, textured wines from the Barolo and Barbaresco appellations, made from the Nebbiolo grape variety. Giacosa himself famously began in the wine trade buying grapes for his father's wines at the age of 15. By 1960, he was ready to begin his own business and soon became one of Barbaresco's principal producers, along with Gaja and the Produttori del Barbaresco cooperative. In 1964, Giacosa was the first producer in Piemonte to bottle a single vineyard "cru" from the Santo Stefano vineyard. Giacosa's standards remained high throughout the 2000s: the 2006 and 2010 wines were sold off in bulk as they were not seen as being up to standard, even though most producers did not regard these as poor years. Accordingly, Bruno Giacosa wines are among the most expensive of their kind. Many of Bruno Giacosa's wines come from trusted growers, rather than estate vineyards. However, in the early 1980s, the house purchased the Falletto vineyard in Serralunga d'Alba and a winery was built in Neive.

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