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2014 | La Jota Vineyards | Cabernet Sauvignon

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2014 | La Jota Vineyards | Cabernet Sauvignon

Red Wine: 2014 | La Jota Vineyards | Cabernet Sauvignon

The 2014 La Jota Vineyards Cabernet Sauvignon is a bold, structured Howell Mountain red, characterized by intense blackberry, crème de cassis, espresso, and dark chocolate notes.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: La Jota Vineyards

Vintage: 2014

Size: 750ml

ABV: 14.8%

Varietal: Cabernet Sauvignon

    Country/Region: United States, Napa Valley

      The 2014 La Jota Vineyards Cabernet Sauvignon is a bold, structured Howell Mountain red, characterized by intense blackberry, crème de cassis, espresso, and dark chocolate notes. Composed primarily of Cabernet Sauvignon with other Bordeaux varieties, it is a dense, high-tannin, and age-worthy wine (25+ years potential) that showcases volcanic terroir.

      Producer Information

      La Jota Vineyards is a California winery and producer based in the Howell Mountain American Viticultural Area (AVA). It makes a small selection of premium varietal wines from Cabernet Sauvignon, Cabernet Franc and Merlot. La Jota focuses on small-production varietal wines with premium prices. Included is the limited-edition, single-vineyard W.S. Keyes Merlot. Keyes was a wine pioneer of Howell Mountain, and is credited with planting the regions' first grape vines in the late 19th Century. The La Jota vineyard and winery were originally founded in 1898 by Frederick Hess. The property is named for the 1843 Rancho La Jota Mexican land grant, of which it was a part. Hess' wines gained international recognition and won notable acclaim in the early 20th Century, earning medals at the Paris Exposition and the World's Fair. After falling into disuse during Prohibition, the winery and some of the La Jota land were bought by Bill Smith in 1975, who established the modern La Jota Vineyard Company. In 2003, Smith sold La Jota to Jackson Family Wines, who are best known for the Kendall-Jackson brand. The estate consists of 11 hectares (28 acres) of vineyards planted predominantly to Cabernet Sauvignon, with smaller plantings of Merlot, Cabernet Franc and Petit Verdot. La Jota is divided into three separate vineyards – Hill Vineyard and Winery Block Vineyard were both planted in the 1970s, while the largest, Meadow Vineyard, was first planted in the 1990s.

      Red Wine: 2014 | La Jota Vineyards | Cabernet Sauvignon

      The 2014 La Jota Vineyards Cabernet Sauvignon is a bold, structured Howell Mountain red, characterized by intense blackberry, crème de cassis, espresso, and dark chocolate notes.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      • ROLLING STONE
      • MEN'S JOURNAL
      • US WEEKLY

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: La Jota Vineyards

      Vintage: 2014

      Size: 750ml

      ABV: 14.8%

      Varietal: Cabernet Sauvignon

        Country/Region: United States, Napa Valley

          The 2014 La Jota Vineyards Cabernet Sauvignon is a bold, structured Howell Mountain red, characterized by intense blackberry, crème de cassis, espresso, and dark chocolate notes. Composed primarily of Cabernet Sauvignon with other Bordeaux varieties, it is a dense, high-tannin, and age-worthy wine (25+ years potential) that showcases volcanic terroir.

          Producer Information

          La Jota Vineyards is a California winery and producer based in the Howell Mountain American Viticultural Area (AVA). It makes a small selection of premium varietal wines from Cabernet Sauvignon, Cabernet Franc and Merlot. La Jota focuses on small-production varietal wines with premium prices. Included is the limited-edition, single-vineyard W.S. Keyes Merlot. Keyes was a wine pioneer of Howell Mountain, and is credited with planting the regions' first grape vines in the late 19th Century. The La Jota vineyard and winery were originally founded in 1898 by Frederick Hess. The property is named for the 1843 Rancho La Jota Mexican land grant, of which it was a part. Hess' wines gained international recognition and won notable acclaim in the early 20th Century, earning medals at the Paris Exposition and the World's Fair. After falling into disuse during Prohibition, the winery and some of the La Jota land were bought by Bill Smith in 1975, who established the modern La Jota Vineyard Company. In 2003, Smith sold La Jota to Jackson Family Wines, who are best known for the Kendall-Jackson brand. The estate consists of 11 hectares (28 acres) of vineyards planted predominantly to Cabernet Sauvignon, with smaller plantings of Merlot, Cabernet Franc and Petit Verdot. La Jota is divided into three separate vineyards – Hill Vineyard and Winery Block Vineyard were both planted in the 1970s, while the largest, Meadow Vineyard, was first planted in the 1990s.

          $210.00

          Original: $599.99

          -65%
          2014 | La Jota Vineyards | Cabernet Sauvignon

          $599.99

          $210.00

          Description

          Red Wine: 2014 | La Jota Vineyards | Cabernet Sauvignon

          The 2014 La Jota Vineyards Cabernet Sauvignon is a bold, structured Howell Mountain red, characterized by intense blackberry, crème de cassis, espresso, and dark chocolate notes.

          Order from the Largest & Most Trusted Premium Spirits Marketplace!

          Featured in

          • ROLLING STONE
          • MEN'S JOURNAL
          • US WEEKLY

          NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

          Producer: La Jota Vineyards

          Vintage: 2014

          Size: 750ml

          ABV: 14.8%

          Varietal: Cabernet Sauvignon

            Country/Region: United States, Napa Valley

              The 2014 La Jota Vineyards Cabernet Sauvignon is a bold, structured Howell Mountain red, characterized by intense blackberry, crème de cassis, espresso, and dark chocolate notes. Composed primarily of Cabernet Sauvignon with other Bordeaux varieties, it is a dense, high-tannin, and age-worthy wine (25+ years potential) that showcases volcanic terroir.

              Producer Information

              La Jota Vineyards is a California winery and producer based in the Howell Mountain American Viticultural Area (AVA). It makes a small selection of premium varietal wines from Cabernet Sauvignon, Cabernet Franc and Merlot. La Jota focuses on small-production varietal wines with premium prices. Included is the limited-edition, single-vineyard W.S. Keyes Merlot. Keyes was a wine pioneer of Howell Mountain, and is credited with planting the regions' first grape vines in the late 19th Century. The La Jota vineyard and winery were originally founded in 1898 by Frederick Hess. The property is named for the 1843 Rancho La Jota Mexican land grant, of which it was a part. Hess' wines gained international recognition and won notable acclaim in the early 20th Century, earning medals at the Paris Exposition and the World's Fair. After falling into disuse during Prohibition, the winery and some of the La Jota land were bought by Bill Smith in 1975, who established the modern La Jota Vineyard Company. In 2003, Smith sold La Jota to Jackson Family Wines, who are best known for the Kendall-Jackson brand. The estate consists of 11 hectares (28 acres) of vineyards planted predominantly to Cabernet Sauvignon, with smaller plantings of Merlot, Cabernet Franc and Petit Verdot. La Jota is divided into three separate vineyards – Hill Vineyard and Winery Block Vineyard were both planted in the 1970s, while the largest, Meadow Vineyard, was first planted in the 1990s.