Edinburgh High Mountain Tea Gin | 700ML
Gin: Edinburgh High Mountain Tea Gin | 700ML
Inspired by global travels in search of botanicals, Edinburgh Gin High Mountain Tea is a classic dry gin distilled with a unique blend of tea leaves grown in the highest mountains of Taiwan.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 86 (43%ABV)
Origin: Scotland
Distillery: Edinburgh
Inspired by global travels in search of botanicals, Edinburgh Gin High Mountain Tea is a classic dry gin distilled with a unique blend of tea leaves grown in the highest mountains of Taiwan. The prized tea imparts aromatic florals and creamy texture, backed by botanicals including rosehip and white mulberry for fruity sweetness, and Assam pepper for smoky earthiness reminiscent of black tea. Black cumin delivers soft spice, while bergamot peel brings a citrus note, and gives a nod to Earl Grey tea. Ought to make a spectacular Martini.
Edinburgh High Mountain Tea Gin | 700ML Tasting Notes
Nose: Impressive and charming nose.
Palate: Balanced and rich flavors.
Finish: Elegant long-lasting aftertaste.
Distillery Information
The Spencerfield Spirit Company (the folks behind Sheep Dip and Pig’s Nose whiskies) introduced Edinburgh Gin in 2010. For the first few years they sourced gin made with Scottish grain and macerated their selection of Scottish botanicals in it. In 2014 they opened their own craft distillery in Edinburgh, allowing them to produce Edinburgh Gin under one roof (which also houses a bar - a good a place for one as any!). Following that, in 2016 they expanded their operations once again by kicking off a plan to build a second distillery in a disused biscuit factory in Leith!
Gin: Edinburgh High Mountain Tea Gin | 700ML
Inspired by global travels in search of botanicals, Edinburgh Gin High Mountain Tea is a classic dry gin distilled with a unique blend of tea leaves grown in the highest mountains of Taiwan.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 86 (43%ABV)
Origin: Scotland
Distillery: Edinburgh
Inspired by global travels in search of botanicals, Edinburgh Gin High Mountain Tea is a classic dry gin distilled with a unique blend of tea leaves grown in the highest mountains of Taiwan. The prized tea imparts aromatic florals and creamy texture, backed by botanicals including rosehip and white mulberry for fruity sweetness, and Assam pepper for smoky earthiness reminiscent of black tea. Black cumin delivers soft spice, while bergamot peel brings a citrus note, and gives a nod to Earl Grey tea. Ought to make a spectacular Martini.
Edinburgh High Mountain Tea Gin | 700ML Tasting Notes
Nose: Impressive and charming nose.
Palate: Balanced and rich flavors.
Finish: Elegant long-lasting aftertaste.
Distillery Information
The Spencerfield Spirit Company (the folks behind Sheep Dip and Pig’s Nose whiskies) introduced Edinburgh Gin in 2010. For the first few years they sourced gin made with Scottish grain and macerated their selection of Scottish botanicals in it. In 2014 they opened their own craft distillery in Edinburgh, allowing them to produce Edinburgh Gin under one roof (which also houses a bar - a good a place for one as any!). Following that, in 2016 they expanded their operations once again by kicking off a plan to build a second distillery in a disused biscuit factory in Leith!
Description
Gin: Edinburgh High Mountain Tea Gin | 700ML
Inspired by global travels in search of botanicals, Edinburgh Gin High Mountain Tea is a classic dry gin distilled with a unique blend of tea leaves grown in the highest mountains of Taiwan.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 86 (43%ABV)
Origin: Scotland
Distillery: Edinburgh
Inspired by global travels in search of botanicals, Edinburgh Gin High Mountain Tea is a classic dry gin distilled with a unique blend of tea leaves grown in the highest mountains of Taiwan. The prized tea imparts aromatic florals and creamy texture, backed by botanicals including rosehip and white mulberry for fruity sweetness, and Assam pepper for smoky earthiness reminiscent of black tea. Black cumin delivers soft spice, while bergamot peel brings a citrus note, and gives a nod to Earl Grey tea. Ought to make a spectacular Martini.
Edinburgh High Mountain Tea Gin | 700ML Tasting Notes
Nose: Impressive and charming nose.
Palate: Balanced and rich flavors.
Finish: Elegant long-lasting aftertaste.
Distillery Information
The Spencerfield Spirit Company (the folks behind Sheep Dip and Pig’s Nose whiskies) introduced Edinburgh Gin in 2010. For the first few years they sourced gin made with Scottish grain and macerated their selection of Scottish botanicals in it. In 2014 they opened their own craft distillery in Edinburgh, allowing them to produce Edinburgh Gin under one roof (which also houses a bar - a good a place for one as any!). Following that, in 2016 they expanded their operations once again by kicking off a plan to build a second distillery in a disused biscuit factory in Leith!
