Fielden Harvest 2019 Rye Whisky | 700ML
Whiskey: Fielden Harvest 2019 Rye Whisky | 700ML
Harvest 2019 Rye Whisky is the first edition in a new annual series celebrating Fielden’s grain harvest, expressing the distinct and differing characteristics of its heritage grains.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 100 (50%ABV)
Origin: United State
Distillery: Fielden
Harvest 2019 Rye Whisky is the first edition in a new annual series celebrating Fielden’s grain harvest, expressing the distinct and differing characteristics of its heritage grains. The headline is this: it's very tasty English rye whisky. But if you want to learn more about the whisky and the story behind the Fielden brand then head to our blog now!
Fielden Harvest 2019 Rye Whisky | 700ML Tasting Notes
Nose: Floral as in orange blossoms and roses, herbal and herbaceous, candy floss, buttery and milky (banana yoghurt), raspberries and other fresh berries (not dark ones though), fresh ginger and apricot.
Palate: Refreshing herbs and delicate summer fruits (raspberries, apricots), soft pastries: brioche bun, cream and greengage Clafouti. Medium body compared to the fuller-bodied core Fielden expression.
Finish: A hint of white peppercorn, fresh ginger feeling and long-lasting lemon thyme.
Distillery Information
Fielden, formerly known as The Oxford Artisan Distillery (TOAD), has rebranded and relocated to a new distillery in Yorkshire, focusing exclusively on whisky production. The brand emphasises sustainable practices, using heritage grains grown through regenerative farming methods without chemical inputs, aiming for a net-zero emission facility by 2030. Fielden’s production combines traditional methods with modern distilling techniques, producing 450,000 litres annually and ageing whisky in 12,000 casks. The brand’s approach highlights the importance of grain diversity and sustainable farming in whisky production, drawing on the expertise of master distiller Chico Rosa and heritage grain specialist Dr. John Letts.
Whiskey: Fielden Harvest 2019 Rye Whisky | 700ML
Harvest 2019 Rye Whisky is the first edition in a new annual series celebrating Fielden’s grain harvest, expressing the distinct and differing characteristics of its heritage grains.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 100 (50%ABV)
Origin: United State
Distillery: Fielden
Harvest 2019 Rye Whisky is the first edition in a new annual series celebrating Fielden’s grain harvest, expressing the distinct and differing characteristics of its heritage grains. The headline is this: it's very tasty English rye whisky. But if you want to learn more about the whisky and the story behind the Fielden brand then head to our blog now!
Fielden Harvest 2019 Rye Whisky | 700ML Tasting Notes
Nose: Floral as in orange blossoms and roses, herbal and herbaceous, candy floss, buttery and milky (banana yoghurt), raspberries and other fresh berries (not dark ones though), fresh ginger and apricot.
Palate: Refreshing herbs and delicate summer fruits (raspberries, apricots), soft pastries: brioche bun, cream and greengage Clafouti. Medium body compared to the fuller-bodied core Fielden expression.
Finish: A hint of white peppercorn, fresh ginger feeling and long-lasting lemon thyme.
Distillery Information
Fielden, formerly known as The Oxford Artisan Distillery (TOAD), has rebranded and relocated to a new distillery in Yorkshire, focusing exclusively on whisky production. The brand emphasises sustainable practices, using heritage grains grown through regenerative farming methods without chemical inputs, aiming for a net-zero emission facility by 2030. Fielden’s production combines traditional methods with modern distilling techniques, producing 450,000 litres annually and ageing whisky in 12,000 casks. The brand’s approach highlights the importance of grain diversity and sustainable farming in whisky production, drawing on the expertise of master distiller Chico Rosa and heritage grain specialist Dr. John Letts.
Original: $499.99
-65%$499.99
$175.00Description
Whiskey: Fielden Harvest 2019 Rye Whisky | 700ML
Harvest 2019 Rye Whisky is the first edition in a new annual series celebrating Fielden’s grain harvest, expressing the distinct and differing characteristics of its heritage grains.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 100 (50%ABV)
Origin: United State
Distillery: Fielden
Harvest 2019 Rye Whisky is the first edition in a new annual series celebrating Fielden’s grain harvest, expressing the distinct and differing characteristics of its heritage grains. The headline is this: it's very tasty English rye whisky. But if you want to learn more about the whisky and the story behind the Fielden brand then head to our blog now!
Fielden Harvest 2019 Rye Whisky | 700ML Tasting Notes
Nose: Floral as in orange blossoms and roses, herbal and herbaceous, candy floss, buttery and milky (banana yoghurt), raspberries and other fresh berries (not dark ones though), fresh ginger and apricot.
Palate: Refreshing herbs and delicate summer fruits (raspberries, apricots), soft pastries: brioche bun, cream and greengage Clafouti. Medium body compared to the fuller-bodied core Fielden expression.
Finish: A hint of white peppercorn, fresh ginger feeling and long-lasting lemon thyme.
Distillery Information
Fielden, formerly known as The Oxford Artisan Distillery (TOAD), has rebranded and relocated to a new distillery in Yorkshire, focusing exclusively on whisky production. The brand emphasises sustainable practices, using heritage grains grown through regenerative farming methods without chemical inputs, aiming for a net-zero emission facility by 2030. Fielden’s production combines traditional methods with modern distilling techniques, producing 450,000 litres annually and ageing whisky in 12,000 casks. The brand’s approach highlights the importance of grain diversity and sustainable farming in whisky production, drawing on the expertise of master distiller Chico Rosa and heritage grain specialist Dr. John Letts.
