Lagavulin 1994 (Bottled 2010) Pedro Ximenez Cask Finish - Distillers Edition Single Malt Scotch Whisky | 700ML
Whiskey: Lagavulin 1994 (Bottled 2010) Pedro Ximenez Cask Finish - Distillers Edition Single Malt Scotch Whisky | 700ML
This bottle will make a fine addition to any whisky lover.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 86 (43%ABV)
Origin: Scotland
Distillery: Lagavulin
Arguably one of the best of all the Diageo Distillers Edition whiskies (a selection of their classic malts that are finished in wine casks). This delicious 1994 vintage Lagavulin was finished in Pedro Ximénez casks. The result is thick and honeyed with plenty of smoke.
Lagavulin 1994 (Bottled 2010) Pedro Ximenez Cask Finish - Distillers Edition Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Satisfying and charming aromas.
Palate: Balanced and rich flavors.
Finish: Elegant long-lasting aftertaste.
Distillery Information
Lagavulin is one of a trio of distilleries sat on the south coast of Islay. Lagavulin produces some of the smokiest whisky Scotland has to offer, with the Lagavulin 16 Year Old standing as their most storied expression. Located on the shores of the Lagavulin Bay, the Lagavulin distillery is home to two pairs of stills. Lagavulin has a long distillation time, and many believe this imparts the intense richness of the famous single malt whisky. John Johnston founded the Lagavulin distillery in 1816, though there had been as many as ten illicit distilleries in the area since 1742. Lagavulin was home to legal distilling under Johnston’s eye, however. Shortly after it opened, a distillery named Ardmore was opened close by, though this became part of Lagavulin a few decades later. In 1836, John Johnston died and Lagavulin was bought by Alexander Graham, a spirits merchant from Glasgow. 25 years later, the distillery came under the ownership of James Mackie, who brought in his nephew Peter Mackie to work at Lagavulin shortly afterwards. During his time at the Lagavulin distillery, Peter Mackie became well known for working incredibly hard indeed, earning the nickname Restless Peter. Mackie founded the Malt Mill distillery in disused Lagavulin buildings in 1908, though it closed in 1962. However, its legacy lives on throughout Lagavulin. The buildings now house the Lagavulin visitor centre, the stills have been incorporated into Lagavulin’s distilling equipment and a sample of Malt Mill whisky is kept at Lagavulin.
Whiskey: Lagavulin 1994 (Bottled 2010) Pedro Ximenez Cask Finish - Distillers Edition Single Malt Scotch Whisky | 700ML
This bottle will make a fine addition to any whisky lover.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 86 (43%ABV)
Origin: Scotland
Distillery: Lagavulin
Arguably one of the best of all the Diageo Distillers Edition whiskies (a selection of their classic malts that are finished in wine casks). This delicious 1994 vintage Lagavulin was finished in Pedro Ximénez casks. The result is thick and honeyed with plenty of smoke.
Lagavulin 1994 (Bottled 2010) Pedro Ximenez Cask Finish - Distillers Edition Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Satisfying and charming aromas.
Palate: Balanced and rich flavors.
Finish: Elegant long-lasting aftertaste.
Distillery Information
Lagavulin is one of a trio of distilleries sat on the south coast of Islay. Lagavulin produces some of the smokiest whisky Scotland has to offer, with the Lagavulin 16 Year Old standing as their most storied expression. Located on the shores of the Lagavulin Bay, the Lagavulin distillery is home to two pairs of stills. Lagavulin has a long distillation time, and many believe this imparts the intense richness of the famous single malt whisky. John Johnston founded the Lagavulin distillery in 1816, though there had been as many as ten illicit distilleries in the area since 1742. Lagavulin was home to legal distilling under Johnston’s eye, however. Shortly after it opened, a distillery named Ardmore was opened close by, though this became part of Lagavulin a few decades later. In 1836, John Johnston died and Lagavulin was bought by Alexander Graham, a spirits merchant from Glasgow. 25 years later, the distillery came under the ownership of James Mackie, who brought in his nephew Peter Mackie to work at Lagavulin shortly afterwards. During his time at the Lagavulin distillery, Peter Mackie became well known for working incredibly hard indeed, earning the nickname Restless Peter. Mackie founded the Malt Mill distillery in disused Lagavulin buildings in 1908, though it closed in 1962. However, its legacy lives on throughout Lagavulin. The buildings now house the Lagavulin visitor centre, the stills have been incorporated into Lagavulin’s distilling equipment and a sample of Malt Mill whisky is kept at Lagavulin.
Original: $1,999.99
-65%$1,999.99
$700.00Description
Whiskey: Lagavulin 1994 (Bottled 2010) Pedro Ximenez Cask Finish - Distillers Edition Single Malt Scotch Whisky | 700ML
This bottle will make a fine addition to any whisky lover.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 86 (43%ABV)
Origin: Scotland
Distillery: Lagavulin
Arguably one of the best of all the Diageo Distillers Edition whiskies (a selection of their classic malts that are finished in wine casks). This delicious 1994 vintage Lagavulin was finished in Pedro Ximénez casks. The result is thick and honeyed with plenty of smoke.
Lagavulin 1994 (Bottled 2010) Pedro Ximenez Cask Finish - Distillers Edition Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Satisfying and charming aromas.
Palate: Balanced and rich flavors.
Finish: Elegant long-lasting aftertaste.
Distillery Information
Lagavulin is one of a trio of distilleries sat on the south coast of Islay. Lagavulin produces some of the smokiest whisky Scotland has to offer, with the Lagavulin 16 Year Old standing as their most storied expression. Located on the shores of the Lagavulin Bay, the Lagavulin distillery is home to two pairs of stills. Lagavulin has a long distillation time, and many believe this imparts the intense richness of the famous single malt whisky. John Johnston founded the Lagavulin distillery in 1816, though there had been as many as ten illicit distilleries in the area since 1742. Lagavulin was home to legal distilling under Johnston’s eye, however. Shortly after it opened, a distillery named Ardmore was opened close by, though this became part of Lagavulin a few decades later. In 1836, John Johnston died and Lagavulin was bought by Alexander Graham, a spirits merchant from Glasgow. 25 years later, the distillery came under the ownership of James Mackie, who brought in his nephew Peter Mackie to work at Lagavulin shortly afterwards. During his time at the Lagavulin distillery, Peter Mackie became well known for working incredibly hard indeed, earning the nickname Restless Peter. Mackie founded the Malt Mill distillery in disused Lagavulin buildings in 1908, though it closed in 1962. However, its legacy lives on throughout Lagavulin. The buildings now house the Lagavulin visitor centre, the stills have been incorporated into Lagavulin’s distilling equipment and a sample of Malt Mill whisky is kept at Lagavulin.
