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Lejay Cassis Liqueur | 375ML

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Lejay Cassis Liqueur | 375ML

Liqueur: Lejay Cassis Liqueur | 375ML

A classic French blackcurrant liqueur made from macerated cassis berries, known for its rich fruit sweetness and deep berry intensity. It is a staple ingredient in French aperitifs and cocktails, delivering a balance of tart fruit character and syrupy sweetness.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 375ML

Proof: 36 (18%ABV)

Origin: France

Distillery: Lejay-Lagoute

A classic French blackcurrant liqueur made from macerated cassis berries, known for its rich fruit sweetness and deep berry intensity. It is a staple ingredient in French aperitifs and cocktails, delivering a balance of tart fruit character and syrupy sweetness.

Lejay Cassis Liqueur | 375ML Tasting Notes

Nose: Blackcurrant jam, ripe berries, light floral notes, and subtle sugar syrup.

Palate: Rich and sweet — concentrated cassis fruit, dark berry jam, light acidity, and smooth syrupy texture.

Finish: Medium with lingering blackcurrant sweetness, gentle tartness, and a soft fruity fade.

Distillery Information

Lejay-Lagoute is based in Dijon, Burgundy, and is one of the oldest and most recognized producers of Crème de Cassis, dating back to the 19th century. The company specializes in fruit liqueurs made through traditional maceration methods, where blackcurrants are steeped in alcohol to extract natural flavor and color. Lejay played a key role in popularizing Crème de Cassis globally, especially through its use in classic cocktails like the Kir and Kir Royale. The brand remains focused on traditional French liqueur production, emphasizing fruit purity, regional identity, and long-established production methods.

Liqueur: Lejay Cassis Liqueur | 375ML

A classic French blackcurrant liqueur made from macerated cassis berries, known for its rich fruit sweetness and deep berry intensity. It is a staple ingredient in French aperitifs and cocktails, delivering a balance of tart fruit character and syrupy sweetness.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 375ML

Proof: 36 (18%ABV)

Origin: France

Distillery: Lejay-Lagoute

A classic French blackcurrant liqueur made from macerated cassis berries, known for its rich fruit sweetness and deep berry intensity. It is a staple ingredient in French aperitifs and cocktails, delivering a balance of tart fruit character and syrupy sweetness.

Lejay Cassis Liqueur | 375ML Tasting Notes

Nose: Blackcurrant jam, ripe berries, light floral notes, and subtle sugar syrup.

Palate: Rich and sweet — concentrated cassis fruit, dark berry jam, light acidity, and smooth syrupy texture.

Finish: Medium with lingering blackcurrant sweetness, gentle tartness, and a soft fruity fade.

Distillery Information

Lejay-Lagoute is based in Dijon, Burgundy, and is one of the oldest and most recognized producers of Crème de Cassis, dating back to the 19th century. The company specializes in fruit liqueurs made through traditional maceration methods, where blackcurrants are steeped in alcohol to extract natural flavor and color. Lejay played a key role in popularizing Crème de Cassis globally, especially through its use in classic cocktails like the Kir and Kir Royale. The brand remains focused on traditional French liqueur production, emphasizing fruit purity, regional identity, and long-established production methods.

$17.50

Original: $49.99

-65%
Lejay Cassis Liqueur | 375ML

$49.99

$17.50

Description

Liqueur: Lejay Cassis Liqueur | 375ML

A classic French blackcurrant liqueur made from macerated cassis berries, known for its rich fruit sweetness and deep berry intensity. It is a staple ingredient in French aperitifs and cocktails, delivering a balance of tart fruit character and syrupy sweetness.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 375ML

Proof: 36 (18%ABV)

Origin: France

Distillery: Lejay-Lagoute

A classic French blackcurrant liqueur made from macerated cassis berries, known for its rich fruit sweetness and deep berry intensity. It is a staple ingredient in French aperitifs and cocktails, delivering a balance of tart fruit character and syrupy sweetness.

Lejay Cassis Liqueur | 375ML Tasting Notes

Nose: Blackcurrant jam, ripe berries, light floral notes, and subtle sugar syrup.

Palate: Rich and sweet — concentrated cassis fruit, dark berry jam, light acidity, and smooth syrupy texture.

Finish: Medium with lingering blackcurrant sweetness, gentle tartness, and a soft fruity fade.

Distillery Information

Lejay-Lagoute is based in Dijon, Burgundy, and is one of the oldest and most recognized producers of Crème de Cassis, dating back to the 19th century. The company specializes in fruit liqueurs made through traditional maceration methods, where blackcurrants are steeped in alcohol to extract natural flavor and color. Lejay played a key role in popularizing Crème de Cassis globally, especially through its use in classic cocktails like the Kir and Kir Royale. The brand remains focused on traditional French liqueur production, emphasizing fruit purity, regional identity, and long-established production methods.