Tequila: Maestro Dobel 50 1973 Extra Anejo Tequila

An ultra‑refined extra‑añejo tequila from Dobel’s high‑end collection, aged for an extended period to develop deep oak character, smooth agave richness, and a complex depth.

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Size: 750ML

Proof: 80 (40%ABV)

Origin: Mexico

Distillery: Dobel

An ultra‑refined extra‑añejo tequila from Dobel’s high‑end collection, aged for an extended period to develop deep oak character, smooth agave richness, and a complex depth. “50” refers to the 50‑year anniversary of the family winery, and “1973” nods to the founding year, tying heritage and craftsmanship together.

Maestro Dobel 50 1973 Extra Anejo Tequila Tasting Notes

Nose: Cooked blue‑weber agave, rich vanilla bean, toasted oak, caramel, and subtle spice.

Palate: Smooth agave sweetness, dark toffee, maple, dried fruit, toasted oak, and soft warm spice.

Finish: Long, velvety, and warming — lingering oak, sweet agave, and gentle heat.

Distillery Information

Dobel is known for blending tradition with innovation — using select oak barrels and slow maturation to produce premium tequilas. Maestro Dobel 50 1973 Extra Añejo represents the pinnacle of their craftsmanship: a tequila built for sipping, reflection, and appreciation of aged agave spirit.