Sparkling Wine: Olivier Horiot | Solera - NV

The wine is aged in a 7-year Solera system, resulting in a rich, textured, and balanced profile with notes of ripe yellow fruit, exotic nuances, herbal undertones, and toasted almonds. 

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Producer: Olivier Horiot

Vintage: NV

Size: 750ml

ABV: 12%

Varietal: Champagne Blend

Country/Region: France, Champagne

The wine is aged in a 7-year Solera system, resulting in a rich, textured, and balanced profile with notes of ripe yellow fruit, exotic nuances, herbal undertones, and toasted almonds. 

Producer Information

Olivier Horiot is a biodynamic winegrower and producer based in Les Riceys, a village in the Aube region of Champagne. He is known for his natural, terroir-focused wines, including both sparkling Champagnes and still wines like Rosé des Riceys. Horiot's approach emphasizes minimal intervention in the cellar, using native yeasts and often employing a hands-off approach with low or no sulfur additions. He is particularly recognized for his Rosé des Riceys, a still rosé wine made from Pinot Noir, and for exploring the diversity of the region's unique terroirs through parcel-specific vinification.